Anthropometry (6)
- BirthWeight - The weight of a baby at the time of its birth (phv00568675.v1.p1)
- BMI - Body Mass Index, a measure of body composition based on weight and height (phv00568679.v1.p1)
- Height - Height measured at enrollment (phv00568678.v1.p1)
- hip - Measurement of the distance around the widest part of the hips (phv00568682.v1.p1)
- Waist - Measurement of the waist's distance around the body (phv00568681.v1.p1)
- Weight - Subject's weight (phv00568677.v1.p1)
Biomarkers (2)
- FastingGlucose - Fasting Glucose levels (phv00568684.v1.p1)
- FastingInsulin - Fasting Insulin levels (phv00568685.v1.p1)
Demographics (3)
- AGE - Subject age at enrollment (phv00568674.v1.p1)
- COLLECTION_AGE - Age sample was collected (phv00568722.v1.p1)
- SEX - Biological sex (phv00568668.v1.p1)
Diet (7)
- carbohydrate - Total daily carbohydrate intake, including sugars and starches (phv00568702.v1.p1)
- cholesterol - Total dietary cholesterol consumed per day (phv00568703.v1.p1)
- energy - Total daily energy intake from all dietary sources (phv00568700.v1.p1)
- monounsaturated_fat - Daily intake of monounsaturated fatty acids (phv00568704.v1.p1)
- polyunsaturated.fat - Daily intake of polyunsaturated fatty acids (phv00568706.v1.p1)
- protein - Total daily protein intake, including both animal and plant sources (phv00568701.v1.p1)
- saturated.fat - Daily intake of saturated fatty acids (phv00568705.v1.p1)
Race and Ethnicity (1)
- ANCESTRY - Self-reported race (phv00568673.v1.p1)
Other (36)
- accelerometer - Daily activity level assessment (phv00568699.v1.p1)
- ANALYTE_TYPE - Analyte Type (phv00568720.v1.p1)
- BODY_SITE - Body site where sample was collected (phv00568719.v1.p1)
- Condition - Pre or Post the lifestyle intervention (phv00568672.v1.p1)
- CONSENT - Registered consent groups (Data Use Limitations (DUL)) as determined by submitters' Institutional Review Boards (IRB) or equivalent body. (phv00568667.v1.p1)
- fat_bia - % body fat by BIA (TANITA) (phv00568692.v1.p1)
- FatSkinfolds - The thickness of subcutaneous fat measured using calipers at specific anatomical sites on the body (phv00568683.v1.p1)
- GEO_ACCESSION - GEO accession ID (GSM#) (phv00568715.v1.p1)
- Glucose_0.5h - Plasma glucose concentration at 30 minutes after glucose/meal load (phv00568707.v1.p1)
- Glucose_1.5h - Plasma glucose concentration at 1.5 hours (phv00568709.v1.p1)
- Glucose_1h - Plasma glucose concentration at 1 hour (phv00568708.v1.p1)
- Glucose_2h - Plasma glucose concentration at 2 hours (phv00568710.v1.p1)
- Glucose_4h - Plasma glucose concentration at 4 hours (phv00568711.v1.p1)
- HOMAIR - Homeostatic Model Assessment of Insulin Resistance (phv00568686.v1.p1)
- imcr_body_weight - Metabolic Clearance Rate for Insulin - whole body (phv00568690.v1.p1)
- imcr_per_kg_ffm - Metabolic Clearance Rate for Insulin - per kg lean mass (phv00568691.v1.p1)
- Insulin_1.5h - Serum/plasma insulin concentration at 1.5 hours post-load (phv00568712.v1.p1)
- Insulin_2h - Serum/plasma insulin concentration at 2 hours post-load (phv00568713.v1.p1)
- IS_TUMOR - Tumor status (phv00568721.v1.p1)
- ISI_body_weight - Insulin sensitivity index - whole body (phv00568688.v1.p1)
- ISI_per_kg_ffm - Insulin sensitivity index - per kg lean mass (phv00568689.v1.p1)
- liver_fat - % Liver fat (phv00568694.v1.p1)
- M - Glucose uptake rate/(body weight*time) (phv00568687.v1.p1)
- No.of.GYM - The number of exercise sessions enrolled by the participants (phv00568676.v1.p1)
- SAMPLE_ID - Sample ID (phv00568718.v1.p1)
- SAMPLE_ID - Sample ID (phv00568670.v1.p1)
- SAMPLE_ID - Sample ID (phv00568714.v1.p1)
- sat - Subcutaneous Adipose Tissue (phv00568695.v1.p1)
- skeletal_muscle_fat - Measured by intramyocellular fat/creatinine (phv00568698.v1.p1)
- ssat - Superficial Subcutaneous Adipose Tissue (phv00568697.v1.p1)
- SUBJECT_ID - Subject ID (phv00568671.v1.p1)
- SUBJECT_ID - Subject ID (phv00568666.v1.p1)
- SUBJECT_ID - Subject ID (phv00568669.v1.p1)
- total_fat - Total Whole Body Fat (phv00568693.v1.p1)
- vat - Visceral Adipose Tissue (phv00568696.v1.p1)
- WaistHipRatio - A numerical value obtained by dividing the waist circumference by the hip circumference (phv00568680.v1.p1)