Human Gut Microbiome in Amish Obesity
Anthropometry (2)
- BMI - Body mass index of participant at first collection (phv00090514.v2.p1)
- WST - Waist circumference of participant at first collection (phv00090521.v2.p1)
Biomarkers (7)
- CHL - Fasting total-cholesterol at first collection (phv00090518.v2.p1)
- DBP - Diastolic blood pressure of participant at first collection (phv00090516.v2.p1)
- GLUC - Fasting glucose at first collection (phv00090522.v2.p1)
- HDL - Fasting hdl-cholesterol at first collection (phv00090519.v2.p1)
- LDL - Fasting ldl-cholesterol at first collection (phv00090520.v2.p1)
- SBP - Systolic blood pressure of participant at first collection (phv00090515.v2.p1)
- TG - Fasting triglycerides at first collection (phv00090517.v2.p1)
Demographics (2)
- AGE - Age of participant at first collection (phv00090512.v2.p1)
- SEX - Gender of participant (phv00090513.v2.p1)
Disease Events (1)
- AFFECTION_STATUS - Case control status of the subject (phv00090506.v2.p1)
Other (9)
- CONSENT - Consent group as determined by DAC (phv00090503.v2.p1)
- SAMP_SOURCE - Source repository where samples originate (phv00090509.v2.p1)
- SAMPID - Sample ID (phv00090511.v2.p1)
- SAMPID - Sample ID (phv00090508.v2.p1)
- SOURCE_SAMPID - Sample ID used in the Source Repository (phv00090510.v2.p1)
- SOURCE_SUBJID - Subject ID used in the Source Repository (phv00090505.v2.p1)
- SUBJ_SOURCE - Source repository where subjects originate (phv00090504.v2.p1)
- SUBJID - Subject ID (phv00090502.v2.p1)
- SUBJID - Subject ID (phv00090507.v2.p1)